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Writer's picturePeter Roodnat

Great Grandma’s Carolina Pecan Pie

About the Recipe

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Prep Time : 25 Minutes


Cook Time : 20 Minutes


Serves :

Level : Beginner




Preparation

  1. Beat eggs slightly, add sugars and Karo. Beat again.

  2. Add pinch of salt, vanilla, melted butter.

  3. Beat a little more.

  4. Place pecans on crust

  5. Pour mixture on top

  6. Add a few whole pecans to top of pie

  7. Bake at 350 about 45-60 minutes

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